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Toma
Toma
Origin:
Aosta Valley, Italy
Made From:
Cow’s Milk
Rind:
Natural
Pasteurised:
Yes
*
Vegetarian:
Yes
*
Fact:
Toma means 'cheese made by the farmer himself’
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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