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Stinking Bishop
Stinking Bishop
Origin:
Gloucestershire, England
Made From:
Cow’s Milk
Rind:
Washed
Pasteurised:
Yes
*
Vegetarian:
No
*
Fact:
Named for the Stinking Bishop pear. Washed in Perry.
Once used to bring Wallace back from the dead.
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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