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DE
Hr
Harzer
Harzer
Origin:
Harz,Germany
Made From:
Cow's Milk
Rind:
Natural
Pasteurised:
No
*
Vegetarian:
No
*
Description:
Made from sour Cow's Milk
Fact:
Typically flavoured with caraway. Harzer contains very little fat (less than 1%) but extremely high protein (usually around 30%) and therefore is often used for special diets and sport nutrition.
* Note: The Periodic Table of Cheese cannot guarantee that every version of this type of cheese is either pasteurised or vegetarian... sorry :)
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